Chemistry-Chemical technology-Biotechnology (juin 2018)

vin

Connaissance et travail du vin / Jacques Blouin, Émile Peynaud (2012)

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« Cet ouvrage, qui est depuis plus de trente ans une référence dans le domaine, est un véritable précis d’oenologie pratique, qui aborde tous les aspects de la science du vin : l’élaboration, l’élevage, la conservation, etc. Il constitue un ouvrage de référence pour tous les professionnels du vin confrontés à des questions pratiques, et un manuel d’apprentissage des pratiques oenologiques pour les étudiants. Outre l’actualisation de la partie sur les levures, cette nouvelle édition propose des outils de diagnostic des différents type de vin. » Plus…

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vegetables.jpg

Handbook of vegetables and vegetable processing / edited by Muhammad Siddiq e.a. (2018)

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« Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed by field experts from across the world. It provides contemporary information that brings together current knowledge and practices in the value-chain of vegetables from production through consumption. The book is unique in the sense that it includes coverage of production and postharvest technologies, innovative processing technologies, packaging, and quality management. » More…

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encyclopdia

Encyclopedia of physical organic chemistry / editor : Zerong Wang e.a. (2016)

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« Winner of 2018 PROSE Award for MULTIVOLUME REFERENCE/SCIENCE

This encyclopedia offers a comprehensive and easy reference to physical organic chemistry (POC) methodology and techniques. It puts POC, a classical and fundamental discipline of chemistry, into the context of modern and dynamic fields like biochemical processes, materials science, and molecular electronics. » More…

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textbook

A text-book on crystal physics / by W. A. Wooster (2016)

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« Originally published in 1938, this textbook was primarily designed for university students to provide a solid grounding in the science of crystal physics. Previous knowledge of materials science is considered a prerequisite for the content as well as a solid understanding of physics, mathematics and crystallography. Throughout this book a two-fold purpose has been kept in view – ‘to present the classical treatment of the physical properties of crystals in terms of tensor notation and also to indicate the lines of development of modern theoretical and experimental research’. » More…

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